Ouagadougou: As part of October’s month of consuming locally, an AIB team visited “Le restaurant burkinabe chez Mam Sank”, which specializes in cooking local dishes
Mouhoun: More than 130 tons of rice are expected in the Sao lowland, in the commune of Tcheriba, for the 2025-2026 season. This performance was
Ouagadougou: The people of Guibare department launched a community initiative this Saturday in Guibare, aimed at providing their prefecture with modern housing. The official ceremony
Ouagadougou: The Faso Landa association organized the 6th edition of the Night of the Burkini in Treviso, Italy, to promote Burkinabe culture and celebrate the
Sourou: The Union of Religious and Customary People of Burkina Faso for Health and Development (URCB/SD), Sourou section, provided a pair of sheep to 15
Solenzo: The Solenzo Citizen Watch, Defense and Security Forces (FDS), and Volunteers for the Defense of the Homeland (VDP) collaborated on a significant clean-up day
